First Base Employment Limited
Head Sommelier
Michelin Star & 3 AA Rosette Restaurant
Package of up to £38,000 including a share contractual Tronc and Pension.
Pembrokeshire/Swansea
First Base Employment has a requirement for a Head Sommelier for a well-established restaurant that has been open for 3 years and is already established as one of the leading restaurants in Wales, having been awarded AA Restaurant of the Year for Wales in 2018, and in 2019 a prestigious Michelin Star and 3 AA rosettes.
The successful candidate will ideally have:
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Head Sommelier experience at 3 AA Rosette/1 Michelin Star level or above.
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Assistant Sommelier experience at 4 AA Rosette/ 2 Michelin Star level or above.
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Passion to deliver an exceptional customer experience.
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Expert knowledge of world wines, spirits and cocktails.
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Creative thinker who is prepared to seek out the most interesting and extraordinary wines.
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Well organized with exemplary attention to detail.
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Genuine and sincere nature.
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Driven to ensure budgets are met.
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Smart presentation and a friendly yet professional personality.
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Resilient nature and ability to work under pressure.
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Strong teamwork ethic prepared to look beyond wines when required.
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Natural leader who leads by example.
If this is the job for you, I would really like to hear from you! Please send your CV to david.thomason@first-base.co.uk or call 01453 755330 for more detailed conversation.
